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Cat-No:SQM034
Release-Date:25.07.2025
Configuration:LP Excl
Barcode:4251804185202
in stock
Last in:25.07.2025
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in stock
Last in:25.07.2025
Cat-No:SQM034
Release-Date:25.07.2025
Configuration:LP Excl
Barcode:4251804185202
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Clay Kin - 46°27'36.2"N 6°57'52.5“E
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Clay Kin - 46°27'29.6"N 6°51'03.4“E
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Clay Kin - 45°55'41.1"N 7°05'46.4“E
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Clay Kin - 46°27’29.5”N, 6°51’03.2”E
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Clay Kin - 45°55’41.5”N, 7°05’46.4”E
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Clay Kin - 46°27’29.9”N, 6°51’03.5”E
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Clay Kin - 45°55’41.6”N, 7°05’46.5”E
LP

Special remarks: 180g, printed innersleeve, colored grey vinyl

Tracklist:

A1) 46°27'36.2"N 6°57'52.5“E 00:02:05
A2) 46°27'29.6"N 6°51'03.4“E 00:03:58
A3) 45°55'41.1"N 7°05'46.4“E 00:03:15
A4) 46°27’29.5”N, 6°51’03.2”E 00:05:43
B1) 45°55’41.5”N, 7°05’46.4”E 00:04:12
B2) 46°27’29.9”N, 6°51’03.5”E 00:09:12
B3) 45°55’41.6”N, 7°05’46.5”E 00:03:09

Info:

Swiss percussionist Julian Sartorius and UK electronic artist Dan Nicholls team up as Clay Kin, presenting their debut record on Squama.
They had never planned to make an album yet through pure improvisation and spontaneity, Clay Kin have crafted Vevey. An album of seven tracks, distilled from over seven hours of improvised percussion and electronics. Recorded mostly outdoors––on pedalo boats, up mountains and deep in forests near the namesake Swiss town of Vevey, it is imbued with the soft fascination of birdsong, rushing water and chattering children.
Vevey resists genre. As musicians, Sartorius and Nicholls bridge the divide between acoustic and electronic soundscapes. Sartorius’ raw, organic percussion interweaves with Nicholls’ keyboard-triggered samples and harmonic landscapes, creating a dialogue where the lines between rhythm, melody and noise dissolve. Clay Kin identify their outfit as an audio-visual collective, with visual artist Lou Zon (Louise Boer) rounding out the group, creating videos to accompany both the recorded music and the live experience.



Sicherheits- und Herstellerinformationen / safety and manufacturer info (GPSR)
WAS - Word and Sound Medien GmbH
Liebigstrasse 2-20
DE - 22113 Hamburg
Germany
Contact: [email protected]More